When Edmund Morris started his 'back to the land' adventure city business was in trouble, the banks were in trouble - in fact, the financial backdrop he lived through is very similar to the situation we are finding ourselves in today - except that this was over one hundred years ago! In this classic self sufficiency book Edmund details the first 3 years of his 'back to the land' experience; how he selected the land, what he chose to grow, the animals he raised, planning and managing his fully stocked kitchen garden and the layout of his fields. He also passes along many tips for planting and growing his selection of fruits and veg aswell as sharing his experiences with cows, pigs and chickens. He explains honestly what worked for him and what did not.
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