Nutritional Aspects of Osteoporosis [Kindle-editie]

This book is based on presentations given at the Fifth International Symposium on Nutritional Aspects of Osteoporosis held in Lausanne, Switzerland in 2003. Although an often neglected chapter of medical research, the nutritional influences on bone health was a discussed topic at this congress. Also discussed were new insights into the role of proteins, vitamins, potassium, vegetables, food acid load, mineral waters and calcium.This book is based on presentations given at the Fifth International Symposium on Nutrional Aspects of Osteoporosis held in Lausanne, Switzerland in 2003. Although an often neglected chapter of medical research, the nutritional influences on bone health was a discussed topic at this congress. Also discussed were new insights into the role of proteins, vitamins, potassium, vegetables, food acid load, mineral waters and calcium.

De auteur:Peter Burckhardt
Isbn 10:B002KKC3P8
Uitgeverij:Academic Press; 2 editie
Paperback boek:488
serie:Kindle-editie
gewicht Nutritional Aspects of Osteoporosis [Kindle-editie]:6556 KB
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