Gluten Free Dinner (English Edition) [Kindle-editie] beoordelingen het boek quotes

This Gluten Free Dinner Ebook was written with you and your taste buds in mind. The ingredients that are available for you to use are extremely limited; yet, you need to be able to enjoy eating. You will find yourself loving food again with these 14 dinners that contain: NO Pesticides, NO Wheat/Gluten, NO Corn, NO Food starch, NO Potato, NO Cane or Beet Sugar, NO Egg, NO MSG, NO GMOs, NO Tapioca, NO Wheat, Potato, Malt or Corn-based Yeast, NO High Fructose Corn Syrup, NO Hydrogenated oils, NO Maltodextrin, NO Casen, NO Meat, NO Nuts or Peanuts.Phewwwwwww!That’s a lot of “no”s, I know. What do I use, then?Just mouth watering ingredients that will make You, your friends and family asking for more! ;)My name is Treasure. I'm a Personal Autodidactic Chef, I’ve made it my specialty to create mouth-watering foods for people with Celiac Disease and issues with gluten and wheat intolerances.Chefs and Food Lovers alike recognize that second-class ingredients ( no matter how they are manipulated ) can never produce first-class dishes of any kind. One gets out of a any dish what one puts into it. They know that fine cooking does not begin in the kitchen but at the market; that to cook well is to buy well, and to buy well is to select ingredients, not for the cost as such, but for the freshness and quality. These ingredients ( whether common place or rare ) must then be prepared so that they are beautiful to look at, yet with flavor that is not sacrificed for appearance sake. Flavor brings such delight and enjoyment to eating. It is the fine essence of good cuisine. Nothing can take its place.Anyone can enjoy and make delicious meals when given the best ingredients, time and tools. It is so much fun to share the essence of a moment with friends and family around a kitchen table. I hope you enjoy this book as much as I did putting it together for you.From my team and I to You, so that you can open ~ Chef Treasure