There are almost 400 Champagne producers in the region of France that gave this exclusive product its name. How do you tell the difference between them and, most importantly, find the brand(s) you really like? For most people, quality in Champagne wines is reflected by only a handful of prestigious, world-known brands. Buying a Champagne for its label is in itself perfectly honorable, but you might as well be more demanding and prefer making an informed and personal choice. This is exactly what this little book is about. Without the usual commercial hype or specialist jargon, it helps you building your choice once and for all. You will precisely know: - Why the physical conditions of the Champagne region itself command everything else; - How Champagne is made and how the different quality levels are involved; - What a Champagne bottle’s label refers to and what are the various categories of Champagne based upon; - Which brand to order, thanks to an authoritative list of the best Champagnes updated every year.
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